Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, smothered chicken or pork chops (shown with pork chops). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy. More Ways to Search: Recipe Index · Ingredients Index. You are looking for very soft and caramelized onions.
Smothered chicken or pork chops (shown with pork chops) is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Smothered chicken or pork chops (shown with pork chops) is something which I have loved my whole life.
How to Make Smothered chicken or pork chops (shown with pork chops)
To get started with this recipe, we must first prepare a few components. You can have smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):
- Make ready pack Chicken thighs or boneless pork chops family size
- Make ready 1/2 - 1 tbsp seasoning
- Prepare To taste Garlic powder
- Get To taste Black pepper
- Prepare To taste Cayenne
- Prepare To taste Tony’s or other creole seasoning
- Get 1/2-1 bell pepper (depending on size)
- Take 1/2 onion
- Get Minced Garlic
- Get 2-3 stalk’s celery
- Take 1 tbsp flour
- Get As needed Olive oil or vegetable oil (enough to coat the bottom of the pan)
- Make ready Approx 1 cup water
- Take 1/2 tsp Kitchen bouquet
The gravy makes itself right in the slow cooker with the pork chops so you basically just dump everything in Itp t shows the thickness of the gravy a bit better. If you wanted it thicker, you could leave out the chicken broth next time or try thickening it up. How To Make Smothered Pork Chops - Comfort Food Classic #SoulFoodSunday. World's Best Buttermilk Fried Chicken Recipe.
Instructions
Steps to make Smothered chicken or pork chops (shown with pork chops):
- Make a a Glass of wine or drink of choice because why not!
- Season your meat WELL and set to the side
- Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
- Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
- Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
- Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
- Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
- Add more seasoning to taste if needed and voila!
- Serve over white rice and enjoy with a side vegetable like green beans!
The Best Pork Chop Recipe : Smothered Pork Chops Recipe. Growing up, one of my favorite The usual liquid for gravy is water but to add more flavor to this pork chop gravy, I added chicken stock. Lightly breaded pork chops are smothered in a rich savory and well seasoned brown gravy resulting. Smothered Pork Chops recipe - seriously delicious! Pork Chops and rice baked in cream of chicken soup, milk, cheddar, mozzarella and bacon.
As simple as that How to Make Smothered chicken or pork chops (shown with pork chops)
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