Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tomato ketchup fried pork ribs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Trim excess fat from the pork ribs. In a large skillet over medium heat, brown the ribs in the vegetable oil. Place onion slices in the slow cooker and arrange the seared country-style ribs over the onions.
Tomato Ketchup Fried Pork Ribs is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Tomato Ketchup Fried Pork Ribs is something that I’ve loved my whole life. They’re fine and they look wonderful.
Recipe of Tomato Ketchup Fried Pork Ribs
To get started with this recipe, we must first prepare a few ingredients. You can have tomato ketchup fried pork ribs using 9 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Tomato Ketchup Fried Pork Ribs:
- Make ready 1 kg pork ribs
- Prepare 500 ml vegetable oil for deep frying
- Make ready Marinade sauce:
- Take 5 cloves garlic, smoothly mashed using a mortar and pestle
- Prepare 8 Tbsp tomato ketchup
- Get 3 Tbsp oyster sauce
- Prepare 6 Tbsp tapioca flour
- Prepare 1 tsp salt or as to taste
- Take 1/2 tsp white pepper powder or to taste
As the packing liquid will be added to the marinade, choose pineapple chunks packed in juice and not heavy syrup. Spare Ribs braised in ketchup is an easy weeknight dinner the whole family will love. Slow cooked pork spare ribs, or country style ribs, also great with boneless, skinless chicken breasts. This recipe does wonders for pork ribs.
Instructions
Steps to make Tomato Ketchup Fried Pork Ribs:
- In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour.
- Deep fry the pork ribs in the vegetable oil over low heat stove until cooked.
- Serve over warm rice and vegetables stir fry. Yum 😋
My mother made it when I was a child, and now I make it for my family. This recipe is very rich but very filling. Vietnamese Sweet and Sour Pork Ribs Stir Fry (Suon Xao Chua Ngot) is deep-fried pork spare Vietnamese Beef & Tomato Stir Fry Recipe (Thit Bo Xao Ca). Tomatoes and beef go together nicely. They are often found in stir fries in many Asian countries, and there are many variations of the recipe.
As simple as that Steps to Make Tomato Ketchup Fried Pork Ribs
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