Recipe of Christmas Cookie Decoration '08

Leonard Allison   14/09/2020 14:54

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 93
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 106 calories
  • Christmas Cookie Decoration '08
    Christmas Cookie Decoration '08

    Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, christmas cookie decoration '08. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Christmas Cookie Decoration '08 is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Christmas Cookie Decoration '08 is something that I’ve loved my entire life. They’re nice and they look fantastic.

    To get started with this recipe, we have to first prepare a few components. You can cook christmas cookie decoration '08 using 7 ingredients and 14 steps. Here is how you cook it.


    Ingredients

    1. Get 1 batch Cookie cutter cookie dough (cocoa)
    2. Take Icing:
    3. Take 50 grams Powdered Sugar
    4. Make ready 3 drops Lemon Juice
    5. Take 1 Water
    6. Prepare 12 Mini cream puffs (from the dollar store)
    7. Get 1 Snacks for decoration (with showy colors)

    Instructions

    1. Prepare the cookie dough. It needs to be put in the freezer, so you need to prepare it first.
    2. Cut out the cookie shapes. Roll out the dough to 5 mm thick.
    3. Cut out 6 pointed stars in the sizes of 16 cm, 11 cm, 6 cm, and 4 cm, making a total of 4 stars.
    4. From the same batter, cut out a 6 cm diameter circle to use for the tree trunk.
    5. Place the cut batter between two sheets of saran wrap and freeze. Freezing prevents the dough from crumbling during baking.
    6. In an oven preheated to 160°C, bake for roughly 15 minutes. Cool completely.
    7. Make the icing. Mix the lemon juice and the water into the powdered sugar. The icing becomes watery very fast, so add it drop by drop and adjust accordingly.
    8. Pour the icing into a piping bag to use as an adhesive to stick the tree together. From the bottom, 2 circles –>star–>mini cream puffs–>star, etc.
    9. This recipe makes a lot of icing, but if there's not enough icing, it becomes hard to squeeze out of the bag. If you want to decrease the amount, do so appropriately.
    10. I shifted the points of the stars while layering. As you can see in the picture, I used the extra icing for decorating.
    11. If you use 2 batches of cookie dough, you can make this much. Using a lot of colorful snacks from the supermarket makes it look very nice.
    12. This year, I changed the design of the train, but refer tofor the instructions.
    13. This is a close-up of the ornaments. They're held by twirling wire. I made the holes in the cookies when I cut the shapes with a straw.
    14. On Christmas Day, I used the cookie tree as a cake topper.

    So that is going to wrap this up with this exceptional food christmas cookie decoration '08 recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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