Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cookies & cream oreo fudge. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Cookies & Cream Oreo Fudge is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Cookies & Cream Oreo Fudge is something that I’ve loved my entire life.
Steps to Prepare Cookies & Cream Oreo Fudge
To get started with this recipe, we have to prepare a few components. You can cook cookies & cream oreo fudge using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Cookies & Cream Oreo Fudge:
- Get 2 1/2 cup coarsely chopped Oreo's( you do want some chunky pieces)
- Prepare 1 can (14-oz.) sweetened condensed milk
- Make ready 18 ounces white chocolate morsels or white melting chocolate
- Prepare 1 tsp vanilla extract (optional)
Instructions
Instructions to make Cookies & Cream Oreo Fudge:
- Line a 8 inch pan with foil; making sure to leave foil longer on the ends so to make it easy to lift the fudge out when cooled and set.
- Lightly grease inside pan with unsalted butter.
- In a large microwave save bowl, pour sweetened milk (1 teaspoon vanilla extract optional) white chocolate morsels and microwave in (3) 30 second intervals until melted and smooth.
- Gently fold in crushed Oreo's. DO NOT OVER STIR.
- Pour into prepared pan. Smooth out. Gently tap pan against counter for any air bubbles.
- Let cool about 40 min. Then refrigerate about an hour. Cut into 1 inch squares and serve. Refrigerate any leftover fudge in sealed container.
As simple as that How to Prepare Cookies & Cream Oreo Fudge
So that is going to wrap it up for this special food cookies & cream oreo fudge recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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