Steps to Make Lasagna Casserole

Hunter Sparks   10/06/2020 20:15

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1213
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 267 calories
  • Lasagna Casserole
    Lasagna Casserole

    Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lasagna casserole. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

    This has all of the same elements of a classic lasagna recipe - meat sauce, cheese sauce and pasta plus more cheese of course, but the process couldn't be easier. Tuna casserole becomes an elegant meal with layers of lasagna noodles and classic tuna casserole ingredients. Reviews for: Photos of Tuna Lasagna Casserole.

    Lasagna Casserole is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Lasagna Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.

    Easiest Way to Make Lasagna Casserole

    To get started with this particular recipe, we have to prepare a few components. You can cook lasagna casserole using 21 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Lasagna Casserole:

    1. Make ready 16 oz uncooked pasta, shape is your choice. I use elbow mac, rotini, or penne. If you can find mini lasagna noodles go for it, bow tie works good too
    2. Make ready 2 cups or so Mozzarella cheese for topping
    3. Take Sauce
    4. Make ready 2 lbs ground meat, personally we like 1/2 beef and 1/2 venison. You could use pork, turkey, sausage, whatever
    5. Prepare 1-2 tbsp olive oil, if your meat lacks fat
    6. Make ready 1/2 large onion, diced
    7. Get 3-4 cloves minced garlic
    8. Take to taste Salt and pepper
    9. Prepare 1 tbsp dried basil, oregano, and parsley
    10. Make ready 44 oz jar of pasta sauce, and a little water to rinse out the jar
    11. Take 6 oz can of tomato paste (optional for more intense tomato flavor)
    12. Get 1 tbsp cooking sherry
    13. Prepare 1-2 tbsp red wine vinegar (cuts the sweetness)
    14. Prepare Pinch sugar to bring flavors together
    15. Get Cheese filling layer
    16. Take 24 oz cottage cheese or ricotta (full fat tastes best)
    17. Prepare 2 eggs
    18. Get 2 tbsp parsley
    19. Get 1/2 tsp pepper (use slightly more if coarse ground)
    20. Make ready 1/2 cup grated parmesan
    21. Take 8 oz shredded Mozzarella cheese

    Cool the baked casserole, wrap either the whole casserole or individual servings in plastic and foil, then freeze for up to three months. In the mood for lasagna but not the work-try this. Serve with a salad and garlic bread. This cheesy crockpot lasagna casserole is packed with all the flavors of traditional lasagna but so much easier to make!


    Instructions

    Steps to make Lasagna Casserole:

    1. Bring large pot of water to boil, salt water and cook noodles to al dente. Drain and set aside.
    2. Brown meat, and as meat is getting close to done add in onion, garlic, salt and pepper. Cook until onions are getting translucent, and add herbs (oregano, parsley, and basil). Then add pasta sauce and tomato paste if using. Stir well together, add the vinegar and sherry. Taste and adjust seasonings as needed, add the sugar, then let simmer together for an hour. Watch bottom of pan that it doesn't scorch.
    3. Heat oven to 375. Put your cheese and two eggs into a bowl, beat together until smooth (important for if you use cottage cheese instead of ricotta, helps smooth out out. Cottage cheese also spreads easier during assembly). Stir in pepper, parsley, and parmesan. Finally mix in Mozzarella cheese.
    4. Once all your components are assembled, spray a 11x16 casserole pan with cooking spray. You will assemble starting with 1/3 of the noodles, 1/3 of the sauce, and 1/2 of cheese mixture. Repeat the layers, and end with last third of noodles topped with sauce. Finally spread 2 cups of Mozzarella cheese over top of the casserole.
    5. Cover with foil, bake for 40 minutes. Remove foil and bake for another 15 minutes, if you want the cheese on top browned and slightly more crispy put under the broiler for a hot minute. Allow to cool for 10 minutes to set up before dishing up. Feed to hungry children and husband!

    No boiling the noodles required, just dump it all in your slow cooker and when. Lasagne are a type of wide, flat pasta, possibly one of the oldest types of pasta. Lasagne, or the singular lasagna, is an Italian dish made of stacked layers of thin flat pasta alternating with fillings. Your family will love this lasagna casserole, full of great lasagna flavor with less work! This is an easy weeknight meal that's kid-friendly.

    As simple as that Recipe of Lasagna Casserole

    So that is going to wrap it up with this exceptional food lasagna casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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