Easiest Way to Make Eggless Choco-chip Cookies

Kyle Carson   22/10/2020 00:07

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1009
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 216 calories
  • Eggless Choco-chip Cookies
    Eggless Choco-chip Cookies

    Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, eggless choco-chip cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

    Eggless Choco-chip Cookies is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Eggless Choco-chip Cookies is something which I have loved my whole life.

    Recipe of Eggless Choco-chip Cookies

    To begin with this recipe, we have to first prepare a few components. You can have eggless choco-chip cookies using 10 ingredients and 14 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Eggless Choco-chip Cookies:

    1. Prepare Wet Ingredients
    2. Make ready 1/2 cup(100g) Unsalted butter
    3. Take 1/3 cups Powdered sugar -
    4. Prepare 1/3 cups Brown sugar -
    5. Make ready Dry Ingredients
    6. Get 1 cup all-purpose flour(Maida)
    7. Make ready 1/2 tsp baking soda
    8. Take 100 g Chocochips -
    9. Take 2 Tbsp Milk-
    10. Take 1 Tbsp Cornflour -

    Instructions

    Steps to make Eggless Choco-chip Cookies:

    1. Take a saucepan, add all the wet ingredients and mix mix mix…until sugar is completely dissolved in the butter & now the mixture is a bit creamy in consistency.
    2. Take another saucepan/ deep bottom utensil, then add all the dry ingredients (except MILK), mix it a few times so that chocochips are evenly coated with flour mix.
    3. Then transfer the dry ingredients mix into wet ingredients (1st saucepan) and mix again…till the flour mix is well coated with the butter mix!!
    4. Now add milk (one tablespoon at a time). So to get a doughy consistency of cookie mix.
    5. KEEP THIS MIX IN THE FRIDGE FOR 30 minutes. Then our cookie dough will look like this
    6. If you are baking in an oven then Pre- heat it at 180DegreeC for 10 min.
    7. For baking without oven, take a kadai, add generous quantity of rock salt / regular salt / sand &cover it and keep the gas on high flame #for Preheating kadai
    8. Take out the cookie dough from fridge, make round balls of it then press a bit from centre(not too much).
    9. Grease the baking tray with butter, line it with parchment paper and place made cookie equidistant from each other….and they are good to go!
    10. Place the baking tray in the Pre-heated oven, bake at 190°C for 10-12 min. For Kadai, bake for 20- 25min at medium flame.
    11. Check the cookies after the said time limit, if undercook then cook on same temp for 3-4 min (this is for oven)
    12. Bring out the cookies & let it cool down to room temperature.
    13. Our cookies will be done….when there such marks on both surfaces
    14. Make today these easy cookie delight & serve it with milk,coffee, or cream in between…they aur so versatile.enjoy baking!

    As simple as that Simple Way to Prepare Eggless Choco-chip Cookies

    So that is going to wrap this up with this special food eggless choco-chip cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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