Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, black pepper beef. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Black Pepper Beef is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Black Pepper Beef is something that I have loved my entire life. They’re nice and they look wonderful.
Recipe of Black Pepper Beef
To get started with this recipe, we have to prepare a few ingredients. You can cook black pepper beef using 17 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Black Pepper Beef:
- Take MARINATE:
- Take 400 g beef (shabu shabu)
- Make ready 1 tsp light soy sauce
- Take 2 cm ginger (grated)
- Take 2 garlic (grated)
- Take 1 tsp corn starch
- Take SAUCE:
- Prepare For the sauce:
- Make ready 1 tbsp oyster sauce
- Prepare 2 tbsp light soy sauce
- Make ready 1 tbsp dark soy sauce
- Take 1 tsp Black pepper (or more)
- Take 3 tbsp Water
- Make ready Corn starch
- Make ready OTHERS:
- Take 1 yellow onion (cut strips)
- Get 1 green capsicum (cut dice)
Instructions
Instructions to make Black Pepper Beef:
- Mix the beef and the marinate ingredients. Leave to rest min. 10 minutes.
- Heat up the oil in a wok over medium heat and stir fry the onion until translucent.
- Add the beef mixture in the wok until the beef is fully cooked (1-2 minutes or no more red colour).
- Add the green capsicum and pour the sauce.
- Served hot with steamed rice or noodle.
As simple as that Recipe of Black Pepper Beef
So that’s going to wrap this up with this exceptional food black pepper beef recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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