Simple Way to Prepare Beef Udon

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef udon. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef udon (Niku Udon) is a Japanese comfort dish made of tender sliced beef seasoned and stir Despite its simplicity, this beef udon recipe is packed with tons of flavors! Beef Udon is one of my favorite Japanese dishes! Stir in noodles, green onions, and spinach.

Beef Udon is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Beef Udon is something which I’ve loved my entire life. They’re nice and they look wonderful.

Easiest Way to Prepare Beef Udon

To get started with this particular recipe, we have to prepare a few components. You can have beef udon using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Beef Udon:

1. Take 4 x 90g Udon
2. Prepare 500-600 g Beef Steaks
3. Get 1 Onion
4. Get 1 small piece Ginger *cut into fine strips
5. Get 2 tablespoons Soy Sauce
6. Prepare 1 tablespoon Mirin
7. Make ready 1 tablespoon Oil
8. Get 1 Spring Onion *finely chopped
9. Make ready 'Mentsuyu' Sauce

Yaki udon noodles is one of my favorite weeknight meals to make because it's so fast and easy to For this recipe, I used ground chicken for chicken yaki udon but you can also use ground beef or pork.. Korean Spicy Sweet Beef Udon Noodle Bowl Ally's Kitchen. With thinly sliced beef and sweet onions over a bowl of steaming rice, this Gyudon (牛丼), or "beef bowl" is a mouthwatering Japanese classic that comes together in minutes. In this Japanese-inspired weeknight dinner, springy udon noodles are tossed with a light yet flavorful curry sauce and rounded out with beef and.

Instructions

Instructions to make Beef Udon:

1. Slice Beef Steaks and Onion thinly, cut Ginger finely into thin strips. Heat Oil in a frying pan and cook Beef, Onion and Ginger until Beef changes colour.
2. Add Mirin and Soy Sauce, and keep cooking until the sauce thickens and is almost gone.
3. Cook Udon as instructed, then rinse in cold water to cool. Drain well.
4. Place cold Udon in a bowl, cover with Beef mixture, sprinkle some chopped Spring Onion, pour 'Mentsuyu' over and enjoy.
5. *Tips: Sprinkle some Shichimi (Japanese Chilli Powder) for spiciness. Sesame Oil or Roasted Sesame Seeds go well with this dish.

Keyword beef and noodle soup, noodle soup recipe, udon noodle recipe. It is not just throwing sliced beef into the soup, but there is more to it. Heat oil in a frying pan. Find beef udon stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

As simple as that How to Make Beef Udon

So that is going to wrap this up with this exceptional food beef udon recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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