Recipe of Sausage & Potatoes w/ Beer Sauce

Cora Figueroa   12/06/2020 15:30

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 629
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 258 calories
  • Sausage & Potatoes w/ Beer Sauce
    Sausage & Potatoes w/ Beer Sauce

    Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sausage & potatoes w/ beer sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

    Sausage & Potatoes w/ Beer Sauce is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Sausage & Potatoes w/ Beer Sauce is something which I have loved my whole life. They’re fine and they look fantastic.

    Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Other ingredients such as grains or breadcrumbs may be included. Перевод слова sausage, американское и британское произношение, транскрипция, словосочетания, примеры использования. sausage [ˈsɔsɪdʒ]Существительное. sausage / sausages. A sausage is a food usually made from ground meat (normally pork or beef ), mixed with salt , herbs , and other spices , although vegetarian sausages are available.

    Recipe of Sausage & Potatoes w/ Beer Sauce

    To begin with this recipe, we must first prepare a few ingredients. You can cook sausage & potatoes w/ beer sauce using 18 ingredients and 15 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Sausage & Potatoes w/ Beer Sauce:

    1. Prepare 3 spicy Italian sausages; cut into 5ths
    2. Get 2 Russet potatoes; peeled & large dice
    3. Make ready 4 cloves garlic; peeled & halved
    4. Make ready 16 oz PBR beer
    5. Make ready 2 shallots; small dice
    6. Get 1 stalk celery; small dice
    7. Get 1 red bell pepper; medium dice
    8. Make ready 4 T butter
    9. Prepare 4 T flour
    10. Take 1 bay leaf
    11. Take 1 t smoked paprika
    12. Make ready 1 C heavy cream
    13. Make ready 1 head garlic; roasted
    14. Take 1 C finely shredded cheddar cheese
    15. Take 3/4 C finely shredded pepperjack cheese
    16. Prepare 1/2 C finely shredded swiss cheese
    17. Make ready as needed kosher salt & black pepper
    18. Take as needed vegetable oil

    Most people don't appreciate the best sausage you've ever tasted. For some reason your friends don't care about the countless hours of grinding and. Sausage definition: A sausage consists of minced meat, usually pork, mixed with other ingredients and is. Making sausage is like making a hamburger - the meat is ground, salt, pepper and the required spices are added, and then it is If this prepared meat were stuffed into casings it would become a sausage.


    Instructions

    Instructions to make Sausage & Potatoes w/ Beer Sauce:

    1. Cover potatoes and garlic cloves with cold water. Add a large pinch of salt. Boil until potatoes are easily pierced with a paring knife. Drain. Return potatoes to the pot and crank heat to high. Shake the pot to toss the potatoes for 10-20 seconds to remove excess moisture. Set pot aside.
    2. Melt butter in a saucepot. Add shallots and paprika with a pinch of salt. Cook on medium heat until shallots begin to soften, about 2-3 minutes.
    3. Add flour. Stir constantly until roux begins to brown, about 3-4 minutes.
    4. Slowly whisk in the beer. Add bay leaf. Simmer until sauce thickens on medium-low heat for about 4-5 minutes.
    5. Preheat oven to 350°
    6. Remove bay leaf. Add cream and roasted garlic. Whisk constantly until sauce thickens slightly, about 5-8 minutes.
    7. Turn heat to low. Add cheese slowly while whisking vigorously. Season with salt and pepper. Remove from heat.
    8. Heat a tall cast iron or oven-safe pan with enough oil to coat the bottom of the pan.
    9. Add sausage, celery, and bell pepper. Saute until sausage is browned, about 3-4 minutes.
    10. Add potatoes and garlic. Stir.
    11. Add cheese sauce. Stir.
    12. Bake for approximately 15 minutes or until sauce is bubbly and sausage is cooked.
    13. Variations; Parsley, green/yellow/orange bell pepper, roasted bell pepper, red or yellow onions, chicken stock, vegetable stock, olive oil, butter, cajun seasoning, caraway seed, applewood seasoning, oregano, basil, cilantro, scallions, chives, coriander, thyme, corn, sofrito, cayenne, crushed pepper flakes, caramelized onions, sage, saffron, peppercorn melange, bacon, jalapeño, poblano, habanero, ham, capers, balsamic, apple cider vinegar, avocado, sour cream, cumin, herbes de provence,
    14. Cont'd; Rosemary, tarragon, dill, asparagus, broccoli, spinach, arugula, asiago, fontina, gruyere, parmesean, romano, manchego, feta, goat cheese, parmigiano reggiano, chili powder, celery seed, carrots, sweet potatoes, ancho chile, chipotle, serrano, cotija, chihuahua, queso fresco, liquid smoke, mushrooms, mustard, orange zest, lemon, lime, butternut squash, acorn squash, zucchini, yellow squash, eggplant, leeks, kale, fennel, curry, harissa, horseradish, sherry, turmeric, apple, cabbage,
    15. Cont'd: Chickpeas, peas, sesame seeds, pumpkin, sumac, green beans, butter beans, cauliflower, celery root, turnips, rutabaga, parsnip, coconut milk, creme fraiche, peanut oil, mustard seed, ramps, savory, watercress, sriracha, mozzarella, provolone

    Sausage definition, minced pork, beef, or other meats, often combined, together with various added ingredients and seasonings, usually stuffed into a prepared intestine or other casing and often made. Recipes are listed by ingredient; pork, pork & beef, beef, venison, poultry, lamb. But sometimes a sausage just needs an upgrade. Our inventive recipes show you how to make the most out of a pack of bangers. See more ideas about Sausage recipes, Recipes, Sausage.

    As simple as that Simple Way to Prepare Sausage & Potatoes w/ Beer Sauce

    So that is going to wrap it up with this special food sausage & potatoes w/ beer sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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