Recipe of American French Dip

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, american french dip. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

American French Dip is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. American French Dip is something which I’ve loved my entire life.

Recipe of American French Dip

To get started with this recipe, we have to first prepare a few components. You can have american french dip using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make American French Dip:

1. Prepare 1/2 lb deli roast beef
2. Get 1 can beef stock
3. Get 1 slice yellow onion
4. Get 1 tsp minced garlic
5. Make ready 1 tbsp oregano
6. Take 1 tbsp creole seasoning
7. Prepare 1/2 can beer
8. Take Cheese (I used Colby jack)
9. Make ready Hoagie rolls
10. Make ready Butter
11. Take Garlic powder

Instructions

Instructions to make American French Dip:

1. Add beef stock, garlic, oregano, seasoning, beer and onion to slow cooker on low. Make sure the onion slice is separated into rings. Stir together after heated through. About 30 mins or so. (You can also just use a pot on the stovetop. Just make sure it's super low heat.)
2. After the juice is completely heated add the beef slices one at a time. Mix them around in there with a fork once they're all added making sure every piece gets a bath. Leave for about 45 mins- 1 hour. Mix again then set slow cooker to warm setting till you're ready to serve.
3. Right before serving, butter both halves of the hoagie roll. Sprinkle with garlic powder, and a bit of oregano if you're feeling aristocratic, and put in broiler for approx 3 minutes, till it's toasted garlic bread not burnt. Remove, put cheese on the tops of the hoagie roll and put back in the warmed, but off, oven. Just to get a bit of melt on the cheese.
4. Place the beef from the slow cooker onto the cheesed half of the hoagie roll and make the sandwich. Spoon the juice from the slow cooker into a bowl for dipping. Boom. Done.

As simple as that Steps to Prepare American French Dip

So that’s going to wrap this up with this special food american french dip recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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