Recipe of Apple Crisp

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, apple crisp. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple Crisp is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Apple Crisp is something which I have loved my whole life.

Recipe of Apple Crisp

To get started with this recipe, we must first prepare a few ingredients. You can cook apple crisp using 15 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Apple Crisp:

1. Get 1/2 cup flour + 2 Tbs of flour
2. Take 1/2 cup old-fashioned rolled oats
3. Take 1/2 cup light brown sugar
4. Get 1/2 tsp baking powder
5. Prepare 1/4 tsp ground cinnamon
6. Get dash salt
7. Take 1/3 cup unsalted butter, cut into small pieces
8. Get 3-4 large apples, peeled and thinly sliced + 3 Tbs melted butter
9. Get 1 Tbs lemon juice
10. Get 3 Tbs milk
11. Prepare 1/2 tsp vanilla extract
12. Make ready 1/4 cup light brown sugar
13. Make ready 1/2 tsp ground cinnamon
14. Make ready dash salt
15. Take 1 box Pilsbury refrigerated pie crust

Instructions

Steps to make Apple Crisp:

1. Heat oven to 425°F. Place 1 softened pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom. Fold in the overhanging pieces. Bake for 10 minutes.
2. Remove lightly baked pie crust from oven and reduce the temperature to 375F.
3. In a medium size bowl combine the 1/2 cup of flour, oats, brown sugar, cinammon, 1/3 cup of butter, and salt with a fork until it resembles small crumbs. Refrigerate while you prepare the apple filling.
4. In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and salt
5. Pour butter mixture over apples and toss to coat. Pour apple mixture into the baked pie crust and spread into an even layer.
6. Sprinkle crumb topping evenly over the apples.
7. Bake for 30-35 minutes or until golden brown and top is set.
8. Remove from oven and allow to cool for at least 10 minutes before serving. - - Serve with Vanilla Ice Cream

As simple as that Simple Way to Make Apple Crisp

So that’s going to wrap it up with this special food apple crisp recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Print this page