Recipe of Apple Crisp with Caramel Sauce

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, apple crisp with caramel sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple Crisp with Caramel Sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Apple Crisp with Caramel Sauce is something which I’ve loved my entire life.

Easiest Way to Make Apple Crisp with Caramel Sauce

To get started with this recipe, we have to first prepare a few ingredients. You can cook apple crisp with caramel sauce using 22 ingredients and 10 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Apple Crisp with Caramel Sauce:

1. Make ready Apple Filling
2. Get 3-4 Granny smith apples
3. Get 3 Tablespoon butter, melted
4. Prepare 2 Tablespoons all-purpose flour
5. Prepare 1 Tablespoon lemon juice
6. Take 3 Tablespoons milk
7. Get 1/2 teaspoon vanilla extract
8. Make ready 1/4 cup light brown sugar
9. Get 1/2 teaspoon ground cinnamon
10. Make ready Crumb topping
11. Take 1/2 cup all-purpose flour
12. Make ready 1/2 cup old fashioned rolled oats
13. Get 1/2 cup light brown sugar
14. Get 1/2 teaspoon baking powder
15. Get 1/4 teaspoon ground cinnamon
16. Take Dash salt
17. Make ready 1/3 cup unsalted butter, cut into small pieces
18. Get Caramel Sauce
19. Prepare 1 cup light brown sugar
20. Get 1/2 cup half and half
21. Take 4 Tablespoons butter
22. Get Vanilla extract

Instructions

Instructions to make Apple Crisp with Caramel Sauce:

1. Preheat oven to 375 degrees
2. In a medium size bowl combine the crumb topping ingredients with a fork (or pastry cutter or hands) until it resembles small crumbs. Refrigerate while you prepare apple filling and caramel sauce
3. For caramel sauce: combine brown sugar, half & half, and butter in a sauce pan over medium heat. Whisk continually. Let mixture bubble for 7 minutes before you add vanilla. Once vanilla is added let it bubble for 3 minutes. Set aside to cool and thicken.
4. Peel and slice apples. Set in bowl.
5. In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk, vanilla, and stir well. Stir in brown sugar, cinnamon, and salt.
6. Pour butter mixture over apples and toss to coat. Pour apples mixture into an 8x8 inch baking dish.
7. Sprinkle crumb topping evenly over the apples.
8. Bake for 30-35 minutes or until golden brown and top is set.
9. Remove from oven and allow to cool for 10 minutes.
10. Drizzle caramel sauce on top, and enjoy.

As simple as that Steps to Make Apple Crisp with Caramel Sauce

So that’s going to wrap it up for this special food apple crisp with caramel sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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