Steps to Make Quick and Easy Apple Crisp

Emilie James   06/06/2020 21:27

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1500
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 298 calories
  • Quick and Easy Apple Crisp
    Quick and Easy Apple Crisp

    Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, quick and easy apple crisp. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

    Quick and Easy Apple Crisp is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Quick and Easy Apple Crisp is something that I have loved my whole life. They’re nice and they look wonderful.

    Guide to Make Quick and Easy Apple Crisp

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick and easy apple crisp using 7 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Quick and Easy Apple Crisp:

    1. Prepare 1 can Apple Pie Filling (12 oz.)
    2. Make ready 3/4 tsp Ground Cinnamon
    3. Make ready 1 tsp 1/8 Tsp. Fine Salt
    4. Prepare 1/2 cup Packed Dark Brown Sugar
    5. Prepare 3/4 cup Uncooked Oats
    6. Make ready 1/3 cup All Purpose Flour
    7. Prepare 4 tbsp COLD, Unsalted Butter (1/2 stick), cut into small chunks

    Instructions

    Instructions to make Quick and Easy Apple Crisp:

    1. Heat the oven to 350°F. Lightly coat an 8-by-8-inch baking dish with a nonstick spray (butter flavored is ideal).
    2. Place the apple mixture in the prepared baking dish and sprinkle the top with cinnamon. Set dish aside.
    3. Mix together the brown sugar, oats, flour, and 1/8 teaspoon salt until evenly combined. With your fingertips, blend in the butter pieces until small clumps form and the butter is well incorporated, about 2 minutes.
    4. Sprinkle the topping evenly over the apples. If you do not have enough topping to cover the entire dish (about 1/2 inch thick), make another full batch of topping and finish covering the apples.
    5. Bake until the oat topping is crispy and lightly browned, about 40 minutes.
    6. Let the dish cool for about 10 minutes, then ENJOY!

    As simple as that Easiest Way to Make Quick and Easy Apple Crisp

    So that’s going to wrap this up for this exceptional food quick and easy apple crisp recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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