Recipe of Mom's Apple Crisp

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mom's apple crisp. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mom's Apple Crisp is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mom's Apple Crisp is something which I have loved my entire life. They are nice and they look wonderful.

Easiest Way to Prepare Mom's Apple Crisp

To begin with this particular recipe, we have to first prepare a few components. You can have mom's apple crisp using 8 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Mom's Apple Crisp:

1. Take 5 small apples
2. Make ready 1 tbsp lemon juice
3. Make ready 1 1/2 tsp cinnamon
4. Prepare 2 tbsp white sugar
5. Make ready 1/2 cup all purpose flour
6. Prepare 1/2 cup softened butter or margarine
7. Prepare 1/2 cup brown sugar
8. Get 1/2 cup quick, rolled oats

Instructions

Steps to make Mom's Apple Crisp:

1. Peel and core apples. Cut apples into 1/4 inch slices
2. Toss apple slices in lemon juice and spread evenly in bottom of a greased 9 inch pie plate.
3. Preheat oven to 350°F.
4. In a medium mixing bowl add flour, brown sugar, rolled oats and cut butter/ margarine in with pastry cutter until topping resembles a course crumb mixture
5. Sprinkle apples with white sugar and cinnamon
6. Spread topping mixture evenly over apples and bake for 35- 45 min. or until topping is golden brown .
7. Let cool for 15 min and serve with ice cream or table cream.

As simple as that Recipe of Mom's Apple Crisp

So that’s going to wrap this up for this special food mom's apple crisp recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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