Simple Way to Prepare Homemade Taco Seasoning - Big Batch For Storing
Ann Luna 24/11/2020 12:17
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🌎 Cuisine: American
👩 1 - 2 servings
😍 Review: 636
😎 Rating: 4.2
🍳 Category: Dessert
🍰 Calories: 275 calories
Homemade Taco Seasoning - Big Batch For Storing
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, homemade taco seasoning - big batch for storing. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Homemade Taco Seasoning - Big Batch For Storing is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Homemade Taco Seasoning - Big Batch For Storing is something which I have loved my whole life.
Recipe of Homemade Taco Seasoning - Big Batch For Storing
To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade taco seasoning - big batch for storing using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Homemade Taco Seasoning - Big Batch For Storing:
Take 1/2 cup chili powder
Prepare 1/4 cup ground cumin
Prepare 1 tbsp. paprika
Make ready 1 tbsp. smoked paprika
Prepare 2 tsp. garlic powder
Get 2 tsp. onion powder
Get 1 tsp. dried oregano
Get 1 tsp. cayenne pepper (or less for less heat)
Prepare 1 tsp. coarse salt
Take 1/2 tsp. black pepper
Prepare 1 tbsp. cornstarch per lb. of meat - separate from the rest
Instructions
Instructions to make Homemade Taco Seasoning - Big Batch For Storing:
Combine all the ingredients (except for the cornstarch) into a mason jar (or different container with an airtight lid). Give the jar a shake to combine everything. Label the outside of the jar with the name of the seasoning and the date you made it.
That's it! Keep it stored with your other spices and enjoy in your taco recipes.
Use 2 tbsp. per pound of ground meat (this is equivalent to a 1 oz. packet of store bought seasoning) and 1/4 - 1/2 cup water. Stir in 1 tbsp. of cornstarch into the water before adding it. Mix it into the meat and let it simmer for 5-10 minutes. You can also use this seasoning for other taco related recipes or whatever else you typically use the seasoning packets for.
As simple as that Guide to Make Homemade Taco Seasoning - Big Batch For Storing
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