Recipe of Creamy Chicken Kabocha

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamy chicken kabocha. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken Kabocha is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Creamy Chicken Kabocha is something that I’ve loved my entire life. They are nice and they look wonderful.

Recipe of Creamy Chicken Kabocha

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy chicken kabocha using 11 ingredients and 3 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Creamy Chicken Kabocha:

1. Take 250 gr chicken fillet, diced
2. Take 1/2 onion, diced
3. Get 1/3 kabocha (about 300-400 grams, deseeded, sliced thinly (no need to peel the skin)
4. Prepare 4 flowering shallot stalks, sliced (you can also use leek or spring onion)
5. Make ready 1 tbsp powdered broth
6. Take 1/2 tsp crushed black pepper
7. Make ready 1/2 tsp ground mace
8. Make ready 1/2 cup cooking cream
9. Get 1 tbsp fermented garlic oil (or you can use regular oil)
10. Take 1 tsp fermented garlic (you can use fresh ones, but double the portion)
11. Take 1/2 cup water

Instructions

Instructions to make Creamy Chicken Kabocha:

1. Stir-fry the chicken with fermented garlic and the oil until the chicken becomes golden brown.
2. Add onion, kabocha slices, flowering shallot, water, and stir occasionally. When the kabocha is a bit soft, add powdered broth, black pepper, and mace. Stir occasionally.
3. When the kabocha is soft and the chicken is firm, add cooking cream. Stir and correct the taste if necessary.

As simple as that How to Prepare Creamy Chicken Kabocha

So that is going to wrap it up with this exceptional food creamy chicken kabocha recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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