Guide to Make Protein Rich Adai Dosa For Breakfast / Dinner

Don Rose   01/11/2020 16:10

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 917
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 188 calories
  • Protein Rich Adai Dosa For Breakfast / Dinner
    Protein Rich Adai Dosa For Breakfast / Dinner

    Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, protein rich adai dosa for breakfast / dinner. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

    Protein Rich Adai Dosa For Breakfast / Dinner is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Protein Rich Adai Dosa For Breakfast / Dinner is something which I have loved my entire life.

    Recipe of Protein Rich Adai Dosa For Breakfast / Dinner

    To begin with this recipe, we must first prepare a few components. You can have protein rich adai dosa for breakfast / dinner using 13 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Protein Rich Adai Dosa For Breakfast / Dinner:

    1. Get 1 cup Raw Rice
    2. Prepare 1 cup Idli Rice
    3. Take 1/4 cup Urad Dal
    4. Take 1/4 cup Toor Dal
    5. Take 1/4 cup Chana Dal
    6. Take 2 tbsp Moong Dal
    7. Take 1/4 cup Chick pea
    8. Get 1 generous pinch Hing
    9. Make ready 1.5 tsp Fennel seeds
    10. Prepare as required Red Chillies
    11. Make ready 2 Big Onion – medium sized finely chopped
    12. Get as per need Coriander leaves and Curry leaves finely chopped
    13. Prepare 1 tsp oil and Salt to taste

    Instructions

    Instructions to make Protein Rich Adai Dosa For Breakfast / Dinner:

    1. Soak the rice and dhals for at least 2-3 hours, Keep aside. Grind it together with red chillies and fennel seeds to a coarse paste. Add salt, hing mix well and set aside.
    2. Add onion, coriander leaves and curry leaves into the batter and mix well. Add little water to make it to slightly running consistency slightly thicker than the dosa batter.
    3. Heat the dosa tawa, take one ladle full and spread the batter as we do for dosa. Drizzle little oil and once it is cooked turn to other side and cook till golden brown.
    4. Serve hot with coconut chutney or avial.
    5. MY NOTES : - - If you want a more spicy version add more red chillies while grinding. - - Grind it coarsely not too smooth.Once the batter is ready you can make your adais right away. We usually grind it onion to make it for dinner and keep the extra remaining batter till next day morning(keeping it refrigerated) - - You can also spread the batter even more thicker. We prefer this way to get crispy dosa style adais. - - You can also include a small piece of ginger while grinding.

    As simple as that Easiest Way to Prepare Protein Rich Adai Dosa For Breakfast / Dinner

    So that is going to wrap it up with this special food protein rich adai dosa for breakfast / dinner recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close