Recipe of [Farmhouse Recipe] Our Family's Easy Gratin
Fred Simon 11/06/2020 17:28
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🌎 Cuisine: American
👩 1 - 1 servings
😍 Review: 1124
😎 Rating: 4.8
🍳 Category: Lunch
🍰 Calories: 220 calories
[Farmhouse Recipe] Our Family's Easy Gratin
Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, [farmhouse recipe] our family's easy gratin. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
[Farmhouse Recipe] Our Family's Easy Gratin is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. [Farmhouse Recipe] Our Family's Easy Gratin is something that I have loved my whole life.
Guide to Make [Farmhouse Recipe] Our Family's Easy Gratin
To begin with this recipe, we must prepare a few components. You can have [farmhouse recipe] our family's easy gratin using 12 ingredients and 9 steps. Here is how you cook it.
Ingredients
The ingredients needed to make [Farmhouse Recipe] Our Family's Easy Gratin:
Prepare 50 grams Macaroni
Make ready 100 grams Chicken thigh meat
Take 50 grams Shrimp
Make ready 1/2 Onion
Make ready 30 grams Corn (canned)
Prepare 400 ml Milk
Prepare 3 tbsp Plain flour
Prepare 3 tbsp Margarine (or butter)
Take 1 tbsp Parmesan cheese
Take 1 Shredded pizza cheese
Take 1 Soup stock cube
Get 1 dash Salt and pepper
Instructions
Instructions to make [Farmhouse Recipe] Our Family's Easy Gratin:
Cut the onion into thin slices and chicken and shrimp into bite-sized pieces. Cook the macaroni as directed on the package.
Melt margarine in a skillet, sauté the onion and chicken for about 3 minutes. Add the corn and shrimp, continue sautéing for 2 more minutes, then turn off the heat.
Add the flour in the Step 2 skillet, stir until incorporated for about 30 seconds.
Add the milk into the Step 3 skillet and mix it evenly.
Turn on the heat again and cook over medium heat. Stir with a wooden spoon for about 5-7 minutes until thick.
Add the finely chopped soup stock cube and the parmesan cheese. Adjust the taste with salt and pepper, and the white sauce is done.
Mix half of the sauce from Step 6 and the cooked macaroni, and put it in the casserole or gratin dish.
Pour the remaining white sauce onto the macaroni, top it with the shredded pizza cheese, and bake in the 250℃ oven until browned about 15 minutes and it is done.
It is very creamy and delicious.
As simple as that Steps to Make [Farmhouse Recipe] Our Family's Easy Gratin
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