Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy chicken and spinach pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Chicken and Spinach Pasta is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Creamy Chicken and Spinach Pasta is something that I’ve loved my whole life. They are fine and they look fantastic.
Steps to Prepare Creamy Chicken and Spinach Pasta
To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy chicken and spinach pasta using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Creamy Chicken and Spinach Pasta:
Prepare 1 tbsp oil
Prepare 1 stick butter
Get 1 large onion, chopped
Make ready 3 cloves garlic, chopped
Get dash salt & pepper to taste
Take bunch fresh spinach leaves
Get 500 grams Penne or any pasta noodle cooked as per instructions
Make ready 1 can mushrooms, sliced/chopped
Prepare 1/2 kg chicken breasts (boneless & skinless) sliced
Prepare 2 cups heavy cream
Get 1 cup evaporated milk
Make ready 100 grams cheddar cheese, grated
Make ready 50 grams mozzarella cheese
Instructions
Steps to make Creamy Chicken and Spinach Pasta:
Add oil and 2 tablespoons of butter in skillet and heat to medium. Cook chopped onions until translucent and garlic until golden brown for about 3-5 minutes.
Add chicken breasts and cook for about 10 minutes.
Add mushrooms and cook for 3 minutes. Pour cream, milk and cheese. Simmer in low fire for about 10 minutes. Make sure to stir to every 3 minutes to avoid the cream from burning.
Add spinach and cook for 3 minutes or until wilted.
Serve over cooked pasta (use remaining butter).
As simple as that Recipe of Creamy Chicken and Spinach Pasta
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