Recipe of Slow Cooker Pork Picnic Roast

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, slow cooker pork picnic roast. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

These useful spices can be used to cook so many different meals! Make this easy picnic pot roast for your next family gathering or potluck and everyone will be clamoring for seconds and thirds. Season pork roast all over with salt and black pepper and place in a slow cooker.

Slow Cooker Pork Picnic Roast is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Slow Cooker Pork Picnic Roast is something that I’ve loved my entire life. They are fine and they look wonderful.

Guide to Prepare Slow Cooker Pork Picnic Roast

To get started with this recipe, we have to first prepare a few components. You can cook slow cooker pork picnic roast using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Slow Cooker Pork Picnic Roast:

1. Make ready 6 lb Pork Shoulder Roast
2. Make ready 2 can 10.75 Ounce Can of Mushroom Soup
3. Get 1 envelope 1 ounce Dry onion soup
4. Get 1 bunch Carrots
5. Prepare 2 can Beef Broth
6. Prepare 1 Salt
7. Make ready 1 Pepper

This is a simple slow roasted pork picnic with crispy skin. From the shoulder come the picnic shoulder and the Boston butt, two different cuts that are often confused. The picnic shoulder is a muscular piece of meat with a lot of flavor. This slow cooker pernil is tender, moist, juicy, aromatic, and shreds like pulled pork with no effort, just a slow cooker!

Instructions

Steps to make Slow Cooker Pork Picnic Roast:

1. Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them
2. Pour one can of beef broth in the bottoms of slow cooker
3. Place Pork in slow cooker
4. Pour in the carrots
5. Dump on both cans of mushroom soup
6. Dump on dry onion soup mix
7. Pour in the other beef broth can
8. Cook on Low for 8 hours
9. Meat will pull right off the bone. Plate and enjoy!

There is nothing more quintessentially Puerto Rican than a deliciously tender, slow roasted pork shoulder, known as pernil. Pernil is the centerpiece of most of our holiday meals. How to make the best slow cooker pulled pork! The perfect homemade spice blend makes it great for sandwiches, tacos and more!! Just the right blend of spices (most you should have on hand) rubbed into a pork shoulder roast make for a flavorful meat that has a tiny bit of kick but is generally mild.

As simple as that Recipe of Slow Cooker Pork Picnic Roast

So that’s going to wrap it up with this exceptional food slow cooker pork picnic roast recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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