Simple Way to Make Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce

Benjamin Christensen   12/08/2020 02:31

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 667
  • 😎 Rating: 4.2
  • 🍳 Category: Dessert
  • 🍰 Calories: 176 calories
  • Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce
    Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce

    Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, penne pasta with shrimps, fire roasted red peppers, sautéed onions, corn in avacado lime pesto sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

    Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce is something that I’ve loved my whole life.

    Recipe of Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce

    To begin with this recipe, we must prepare a few ingredients. You can have penne pasta with shrimps, fire roasted red peppers, sautéed onions, corn in avacado lime pesto sauce using 8 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce:

    1. Get 1 box tri color veggie Penne pasta
    2. Prepare 2 Roasted bell pepper or 10 sweet peppers
    3. Make ready 1 big size Onion
    4. Take 1/2 cup Corn
    5. Take 3-4 table spoons Avocado oil
    6. Get 2 lbs Raw shrimps
    7. Get 4 table spoons Pesto sauce
    8. Prepare 2 Ripe Avocado

    Instructions

    Instructions to make Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce:

    1. Cook penne pasta with some salt and water till al dente. Drain the remaining water
    2. Fire roast the red peppers/sweet peppers and cut them.
    3. Add 2 avocados to 4 table spoons of pesto sauce (I used Costco’s Kirkland brand) and mix it in a blender to form creamy avocado pesto sauce.
    4. In a pan, heat avocado oil and sauté cut onions. Add roasted red peppers, corn and raw shrimps. Add the avocado pesto sauce and pasta too. Mix it all well and eat hot with some ground pepper corn or chili flakes.

    As simple as that Simple Way to Prepare Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce

    So that’s going to wrap this up with this exceptional food penne pasta with shrimps, fire roasted red peppers, sautéed onions, corn in avacado lime pesto sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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