Recipe of Pulled pork

Leah Stevenson   02/08/2020 05:08

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 951
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 109 calories
  • Pulled pork
    Pulled pork

    Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pulled pork. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Pulled pork is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Pulled pork is something which I have loved my whole life. They are nice and they look wonderful.

    Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.

    Guide to Make Pulled pork

    To begin with this recipe, we must prepare a few ingredients. You can cook pulled pork using 10 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Pulled pork:

    1. Take 1/4 cup brown sugar
    2. Get 1 tablespoon chile powder
    3. Make ready 1 tablespoon paprika
    4. Prepare 2 teaspoons garlic powder
    5. Take 1 teaspoon salt
    6. Make ready 1 teaspoon cayenne pepper
    7. Take 1 teaspoon freshly ground black pepper
    8. Make ready 1 pork shoulder roast (also called pork butt)
    9. Get 1 bottle open pit thick and tangy bbq sauce
    10. Make ready Hamburger buns and coleslaw

    People line up for the tender, saucy pork shoulder at food trucks. Pulled Pork is the Most Popular BBQ Meat. Anyone can make delicious pulled pork. You don't need any fancy equipment of technical cooking skills.


    Instructions

    Steps to make Pulled pork:

    1. Stir together the brown sugar, chile powder, smoked paprika, garlic powder, salt, black pepper and cayenne in a small bowl. Rub the mixture all over the pork shoulder. Wrap the pork in plastic wrap and refrigerate for several hours or preferably overnight.
    2. Place pork in a roasting pan. Preheat oven to 300 f.
    3. Roast until fork-tender and falling apart, about 7 hours. Remove the pork from the pot and set it on a cutting board.
    4. Shred the meat with two forks,and then toss in the barbecue sauce until it's coated to your liking! Serve on hamburger buns. Serve with coleslaw on top of pulled pork or on the side. Some sides you can add is baked beans, mac n cheese, corn on the cob, green beans, french fries or any side you want. Enjoy.

    Pulled pork has never been this quick and easy! Learn all the secrets behind my Instant Pot pulled Pulled pork is a BBQ staple here in the South. No BBQ season passes by without the delicious and. This easy pulled-pork recipe cooked in the oven makes the BEST pulled-pork sandwiches. And it takes about half the amount of time than it would in a slow cooker.

    As simple as that Steps to Prepare Pulled pork

    So that is going to wrap it up with this exceptional food pulled pork recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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