Recipe of Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oven roasted ribeye w/ shallot bleu cheese sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

Recipe of Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oven roasted ribeye w/ shallot bleu cheese sauce using 11 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce:

1. Prepare 1 Ribeye
2. Make ready 2 tbsp McCormicks steak seasoning
3. Make ready 1 tbsp Olive oil
4. Make ready 1/3 cup Beef broth
5. Make ready 1 tbsp Margarine
6. Get 1 pinch Rosemary
7. Prepare 1 pinch Thyme
8. Make ready Steak sauce
9. Prepare 1 Shallot
10. Get Blue cheese
11. Take 2 tbsp Olive oil

Instructions

Steps to make Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce:

1. Start with rubbing the steak seasoning all over each side. Place in a bowl and pour olive oil, flipping over sides to spread oil. Cover bowl with seran wrap for 30 minutes. Meantime!! Heat the oven to 450. Place steak in shallow pan and put 1 T of butter on top, add beef broth, thyme and rosemary - place into the oven. Watch closely, once the top starts to brown and bubble, flip! If your ribeye is thick like mine was here, it'll take a little longer. Mine was around 20-25 minutes and came out beautifully rare! I flipped after 11. So leave a little longer for well done :)
2. now the sauce! Take the olive oil and sauté the shallots (make sure you mince the shallots) cook on medium to not burn. Let them simmer until a golden brown, add blue cheese to your liking! My boyfriend likes it cheesy and then I add chunks of blue cheese after. He loved it!! You can also add Worcestershire sauce to give it a little extra :)
3. To make this for two, just double up! Sauce makes enough for two already though.
4. Enjoy! 👌🍷

As simple as that How to Prepare Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce

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