Recipe of Crockpot Macaroni and Beef/Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crockpot macaroni and beef/chicken. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Crockpot Macaroni and Beef/Chicken is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Crockpot Macaroni and Beef/Chicken is something that I’ve loved my whole life.

Simple Way to Prepare Crockpot Macaroni and Beef/Chicken

To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot macaroni and beef/chicken using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Crockpot Macaroni and Beef/Chicken:

1. Make ready 1 1/2 lb Lean ground beef or ground chicken
2. Take 2 cup Uncooked elbow macaroni
3. Make ready 1 medium Onion, chopped
4. Make ready 1 can (4 oz.) Sliced mushrooms, drained
5. Make ready 1 can (16 oz.) Whole kernal corn, drained (optional)
6. Take 2 can Condensed tomato soup
7. Get 1 can Diced tomatoes (14 1/2 oz.), drained reserving liquid.
8. Make ready 1 Salt and pepper, to taste

Instructions

Steps to make Crockpot Macaroni and Beef/Chicken:

1. In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
2. Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
3. Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!

As simple as that Recipe of Crockpot Macaroni and Beef/Chicken

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