Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apple & chicken crock pot pie. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Apple & Chicken Crock Pot Pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Apple & Chicken Crock Pot Pie is something that I have loved my entire life. They are fine and they look wonderful.
Simple Way to Make Apple & Chicken Crock Pot Pie
To get started with this recipe, we must prepare a few ingredients. You can cook apple & chicken crock pot pie using 24 ingredients and 15 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Apple & Chicken Crock Pot Pie:
Make ready Pie Filling
Prepare 1 Crockpot
Prepare 1 Large Stirring Spoon
Make ready 1 Pound Pre-Cooked Chopped Boneless Skinless Chicken Breasts
Take 6 cup Chicken Broth or Equivalent Chicken Bullion (be sure to add appropriate amount of water if using bullion)
Take 2 Large Chopped Red Potatoes
Prepare 2 Large Fuji or Red Apples
Make ready 1/2 cup Chopped or Diced Celery
Make ready 1/4 cup Chopped Carrots
Take 375 Mililiter (equivalent to half a bottle) of Pink Moscato Wine
Make ready Black Peppercorns
Make ready Sea Salt
Get Minced Garlic
Make ready Parsley Flakes
Take 5 tbsp Cornstarch for thickening
Take 1 Whole Bay Leaf
Get Pie Crust
Make ready 1 Pyrex Pie Dish
Make ready 1 Rolling Pin
Prepare 4 cup All Purpose Flour
Get 1 1/3 cup Shortening
Prepare 3 tsp Sea Salt
Make ready 2 Egg Yolks
Get 6 tbsp Ice Water
Instructions
Instructions to make Apple & Chicken Crock Pot Pie:
Pour flour in bowl and stir in sea salt.
Seperate 2 Egg Yolks from Whites and add the yolks into the bowl.
Melt the shortening, add into the bowl, and mix well with the other pie crust ingredients.
Slowly mix in ice water a teaspoon at a time.
Knead dough, roll into a ball, then place into fridge to cool.
Take and add all pie filling ingredients into your crockpot
Stir ingredients together and cover on high heat for 3hrs stiring every 15-20min or so.
You will know the filling is done cooking once it has spread its delightful aroma throughout your home.
Cut your ball of dough in half and roll out using a large rolling pin.
Place over pyrex pie dish and cut off excess dough from edges.
Pour in your pie filling
Roll out the other half of dough and cover the top of the pie with it. Pinch the edges to seal it all together.
Using a knife make 4. Small slits in the center of pie so it can breathe while baking.
Spinkle the top with Parsley Flakes and Pepper.
Place Pie on cookie sheet and bake on center rack at 350°F Fahrenheit for 40-45 minutes or until crust appears golden and flakey.
As simple as that Easiest Way to Prepare Apple & Chicken Crock Pot Pie
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