Steps to Make Crock Pot Salsa Chicken

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crock pot salsa chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crock Pot Salsa Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Crock Pot Salsa Chicken is something that I’ve loved my whole life.

Recipe of Crock Pot Salsa Chicken

To begin with this particular recipe, we must prepare a few ingredients. You can have crock pot salsa chicken using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Crock Pot Salsa Chicken:

1. Make ready 1 pack chicken breast, cut into cubes (you can also use chicken thighs, my chicken breast pack was a little under 5 pounds)
2. Make ready 1 Jar Salsa (any flavor you have)
3. Take 1 teaspoon black pepper
4. Make ready 1 teaspoon dried cilantro
5. Make ready 1 teaspoon Sazon with achiote (for color)

Instructions

Instructions to make Crock Pot Salsa Chicken:

1. Rinse your chicken and cut into big cubes, then place into your crock pot that has been sprayed with cooking spray….
2. Place all remaining ingredients into crock pot and stir thoroughly….
3. Cover and cook on low for 6 hours….. I cheated a little bit, I stirred it halfway thru the cooking process! 😱
4. Shred chicken with 2 forks 🍴 when done and serve with yellow rice 🍚 or place chicken on top of flour tortillas……
5. Enjoy 😉!

As simple as that Easiest Way to Prepare Crock Pot Salsa Chicken

So that is going to wrap it up with this exceptional food crock pot salsa chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page