Easiest Way to Prepare Chinese Poached Chicken with Slow Cooker

Tillie Owens   22/11/2020 18:11

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 148
  • ๐Ÿ˜Ž Rating: 4.3
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 121 calories
  • Chinese Poached Chicken with Slow Cooker
    Chinese Poached Chicken with Slow Cooker

    Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chinese poached chicken with slow cooker. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

    Chinese Poached Chicken with Slow Cooker is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Chinese Poached Chicken with Slow Cooker is something which I’ve loved my whole life.

    Recipe of Chinese Poached Chicken with Slow Cooker

    To get started with this recipe, we must first prepare a few components. You can cook chinese poached chicken with slow cooker using 9 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Chinese Poached Chicken with Slow Cooker:

    1. Take 2 kg (4 lbs) chicken thigh
    2. Get 5 cm (2 inches) ginger, cut into 3 parts and then crushed
    3. Take 10 garlic cloves, crushed
    4. Prepare 4 green onion, the white part only, cut 1 inch
    5. Get 2-3 tsp salt (according to taste)
    6. Make ready 1 liter (1 quart) water
    7. Take as needed soy sauce
    8. Take 4 tablespoons sesame oil
    9. Get 10 garlic cloves, chopped

    Instructions

    Instructions to make Chinese Poached Chicken with Slow Cooker:

    1. Add water, ginger, garlic, scallions and salt to the slow cooker. Stir well. Add chicken. - Put the slow cooker lid on, press the "low" button and set the timer for 4 hours.
    2. After 4 hours, check if the chicken has been cooked or not. Otherwise, cook for another hour (this depends on the size of the chicken).
    3. Take the chicken out (save the broth for another use), brush the chicken with soy sauce.
    4. Heat sesame oil, saute the chopped garlic until golden brown. Keep stirring, don't let it get burnt. Pour the garlic and the oil over the chicken that has been brushed with soy sauce.
    5. Serve it with Hainanese rice (recipe ๐Ÿ‘‰ https://cookpad.com/us/recipes/5403953-hainanese-rice-with-rice-cooker?via=sidebar-recipes) or warm white rice.

    As simple as that Steps to Make Chinese Poached Chicken with Slow Cooker

    So that is going to wrap this up with this exceptional food chinese poached chicken with slow cooker recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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