Recipe of Moo Shu Chicken Wraps (crock pot)

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, moo shu chicken wraps (crock pot). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Moo Shu Chicken Wraps (crock pot) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Moo Shu Chicken Wraps (crock pot) is something which I have loved my whole life. They’re nice and they look wonderful.

Recipe of Moo Shu Chicken Wraps (crock pot)

To get started with this recipe, we must first prepare a few components. You can cook moo shu chicken wraps (crock pot) using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Moo Shu Chicken Wraps (crock pot):

1. Prepare 2 lb boneless skinless chicken breasts, sliced in strips
2. Prepare 1 salt to taste
3. Make ready 1 pepper to taste
4. Prepare 2 tbsp extra virgin olive oil
5. Make ready 1/2 small head of green cabbage, cored and sliced thinly (like coleslaw would be chopped)
6. Prepare 3 large carrots, shredded
7. Make ready 2 can sliced mushrooms, 6.5 oz each
8. Get 1 cup hoison sauce
9. Prepare 6 clove garlic, minced
10. Make ready 6 tbsp soy sauce
11. Make ready 2 tbsp corn starch
12. Take 8 tortilla shells, 10"
13. Prepare 1 packages broccoli slaw (optional)

Instructions

Instructions to make Moo Shu Chicken Wraps (crock pot):

1. Season chicken with salt and pepper. Brown chicken over medium high heat in olive oil on both sides and add to crock pot.
2. Add the sliced cabbage, the shredded carrots and the drained mushrooms to crock pot.
3. Combine hoison sauce, garlic, soy sauce and cornstarch. Add to crock pot and stir to combine.
4. Cook chicken mixture on low heat for 4 hours stirring twice during cooking process.
5. Heat tortillas according to package directions.
6. Spoon an 8th of the chicken mixture on each tortilla shell. Serve as is or top with desired amount of broccoli slaw for some added crunch.
7. Wrap up and enjoy!
8. This would also be good eaten over white steamed rice or thin spaghetti instead of in tortilla shells. Pork can be substituted for the chicken.

As simple as that Steps to Prepare Moo Shu Chicken Wraps (crock pot)

So that is going to wrap this up with this special food moo shu chicken wraps (crock pot) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page