Recipe of Keto Key Lime Pies

Cody Campbell   18/09/2020 02:03

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 438
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 204 calories
  • Keto Key Lime Pies
    Keto Key Lime Pies

    Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, keto key lime pies. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

    Keto Key Lime Pies is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Keto Key Lime Pies is something which I have loved my whole life.

    Recipe of Keto Key Lime Pies

    To begin with this recipe, we must prepare a few ingredients. You can cook keto key lime pies using 8 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Keto Key Lime Pies:

    1. Get 4 oz. softened cream cheese
    2. Get 1/4 cup + 2 tbs powdered erythritol based sweetener T
    3. Make ready 1/3 cup key lime juice
    4. Get 1/2 cup heavy whipping crean
    5. Take 1 tbs butter
    6. Take 1/2 cup chopped pecans
    7. Take 1 tbs granulated erythritol based sweetener
    8. Take Pinch salt

    Instructions

    Instructions to make Keto Key Lime Pies:

    1. Line muffin cups with silicone lines.
    2. In a bowl beat the cream cheese and 1/4 cup powdered sweetener with electric mixer. Beat in lime juice. In another bowl beat the cream with remaining 2 tbs powdered sweetener until it holds stiff peaks. Fold the whipped cream into cream cheese mixture until well combined.
    3. Divide the mixture among the lines muffin cups, filling each cup almost until the top. Melt butter in a small skillet over medium heat. Add the pecans and granulated sweetener and cook until pecans are toasted. Sprinkle with the salt. Remove from the heat and let it cool. Sprinkle pecan mixture over the lime mixture in the muffin cups, press lightly.
    4. Freeze 3 hours or so. You can garnish with whipped cream and some lime slices. You can keep them in the freezer to store. When you want to serve just take them out from freezer 15 mints earlier. I used fresh lime juice, and take the recipe from “easy keto desserts” book.

    As simple as that Easiest Way to Prepare Keto Key Lime Pies

    So that’s going to wrap this up with this special food keto key lime pies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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