Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork hamonado. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pork Hamonado is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pork Hamonado is something which I’ve loved my entire life. They are nice and they look fantastic.
Simple Way to Make Pork Hamonado
To get started with this particular recipe, we have to prepare a few components. You can have pork hamonado using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Pork Hamonado:
- Take 1 head garlic (minced)
- Get 1 kg pork chopped
- Make ready 1 can pine apple juice 240ml
- Prepare 1 can sliced pine apple 235g
- Get 1 cup granulated sugar
- Prepare 3 cup water
- Prepare 1 tsp salt
- Prepare pinch ground black pepper
- Make ready 1/3 slice cheddar cheese (optional)
- Get 1/4 slice cooked ham cubed
Instructions
Instructions to make Pork Hamonado:
- In a pan brown pork from its own fat oil. Set aside.
- From the same pan using the oil of pork, saute' garlic until golden brown. Remove from pan. Set aside. Put back the pork and ham then add sugar. Stir. Pour water simmer it until pork is a bit tender.
- Let the liquid evaporate. Pour the pine apple juice in the pork. Let it simmer until pork is tender. Add salt and pepper according to your own taste. Garnish with garlic and sliced cheese when pork is tender. Texture should be saucecy not watery.
As simple as that Recipe of Pork Hamonado
So that’s going to wrap this up with this exceptional food pork hamonado recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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