Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, diced steak made with ground beef. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Diced Steak Made with Ground Beef is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Diced Steak Made with Ground Beef is something that I’ve loved my whole life.
How to Make Diced Steak Made with Ground Beef
To get started with this recipe, we must first prepare a few ingredients. You can cook diced steak made with ground beef using 4 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Diced Steak Made with Ground Beef:
- Prepare 500 grams Ground beef (or a pork and beef blend)
- Prepare 1/4 tbsp Salt
- Take 1/4 tbsp Pepper
- Make ready 1 tbsp Katakuriko
Instructions
Instructions to make Diced Steak Made with Ground Beef:
- Mix all the ingredients in a bowl and flatten the meat into one square like in the picture. Cut into 2-3 cm squares.
- Cook on the griddle with your favourite sauce, such as a Yakiniku Japanese BBQ sauce (not listed).
- Cook each side of the meat, turning with a spatula so it doesn't burn. It's done when the sauce has mixed in.
- You can also make this in a frying pan, and serve it with grated daikon radish and ponzu sauce. It is delicious.
As simple as that Easiest Way to Prepare Diced Steak Made with Ground Beef
So that is going to wrap it up for this special food diced steak made with ground beef recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
