Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, white pepper pork stirfry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
White pepper Pork Stirfry is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. White pepper Pork Stirfry is something that I have loved my entire life. They’re fine and they look fantastic.
Recipe of White pepper Pork Stirfry
To get started with this recipe, we must first prepare a few ingredients. You can have white pepper pork stirfry using 10 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make White pepper Pork Stirfry:
- Prepare 2-1/2 pounds pork loin
- Take 1 pound mixed vegetables
- Take 1 teaspoon ground white pepper
- Take 1-1/2 teaspoon salt
- Get 2 stalks celery thinly sliced
- Take 1/2 large onion diced
- Prepare 2 teaspoon granulated garlic powder
- Prepare 1/3 cup diced green bell pepper
- Get 1-1/2 teaspoon sesame oil
- Take 1/4 cup Chinese black vinegar
Instructions
Steps to make White pepper Pork Stirfry:
- Mix the bell pepper, pork, onion and spices.
- Stirfry the pork mixture. Cook till just done.
- Add Chinese black vinegar and sesame oil.
- Add vegetables. Cook till vegetables are at your desired doneness.
- Serve I hope you enjoy!
As simple as that Simple Way to Prepare White pepper Pork Stirfry
So that is going to wrap this up with this exceptional food white pepper pork stirfry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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