Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, corn chowder. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Corn Chowder is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Corn Chowder is something that I’ve loved my entire life. They are nice and they look wonderful.
How to Prepare Corn Chowder
To get started with this particular recipe, we must first prepare a few ingredients. You can cook corn chowder using 11 ingredients and 2 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Corn Chowder:
- Make ready 2 carrots, cubed
- Get 2 stalks celery, chopped
- Take 2 tbsp butter
- Prepare 1/4 cup flour
- Take 2 ears corn
- Make ready 3 cans chicken broth
- Get 1/2 cup half and half
- Get Chili pepper
- Make ready Salt
- Prepare Brussels sprouts
- Get 3 red potatoes
Instructions
Instructions to make Corn Chowder:
- Saute all veggies, except potatoes, along with salt and pepper, in butter for 5 minutes.
- Add flour and reduce heat until browned. Add chicken stock, potatoes, corn and half and half. Simmer for 20 minutes or until potatoes soft and flavors well blended.
As simple as that How to Prepare Corn Chowder
So that is going to wrap it up for this special food corn chowder recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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