Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Fried rice is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Fried rice is something that I’ve loved my whole life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
Easiest Way to Make Fried rice
To get started with this recipe, we must first prepare a few ingredients. You can have fried rice using 13 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Fried rice:
- Take 2 cup rice
- Prepare 1/8 cup Green beans
- Get 1/8 cup peas
- Take 1/8 carrots
- Prepare 1/4 Teaspoon salt
- Prepare 1/4 cup vegetables oil
- Make ready 1 Teaspoon maggi
- Make ready 1 Tablespoons onion
- Make ready 1 Tablespoon fresh peppee
- Prepare 1/2 cup chicken breas
- Get 1/4 Teaspoon spices
- Get 1/4 Teaspoon Ginger nd black pepper
- Prepare 1/2 Teaspoon curry powder
Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Whip up a wholesome dinner in a flash with our simple fried rice recipes.
Instructions
Steps to make Fried rice:
- Da farko zaki zuba ruwa acikin tukunya,saiki dora kan wuta,ki bari y tafasa,bayan y tafasa,saiki dauko shinkafa ki wanke ki zuba,ki zuba curry,ki bari ta yi tafasa 3 ko 4 saiki tace
- Saiki zuba curry
- Ki juya
- Saiki tace inta dawu
- Saiki yanka carrot,peas,Green beans,ki zuba atukunya kisa baking powder ki bari su tafasa,ki jajjaga attaruhu,albasa
- Ki dauko mai ki zuba acikin tukunya tare da albasa,saiki soya,ki soya jajjagen da kikayi,saiki kawo shinkafatki ki zuba,ki kara zuba curry kisa Ginger da black pepper, spices saiki ta soyawa,ki dauko kazarki dama kin dafata,kin soyata sama,sama,saiki zuba kisa maggi,ki ci gaba da juyawa zakiga tayi kyau sosai,bayan ta soyu saiki sauketa
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper.
As simple as that Steps to Make Fried rice
So that’s going to wrap it up with this special food fried rice recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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