Recipe of Crockpot Brussel Sprouts

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot brussel sprouts. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crockpot Brussel Sprouts is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Crockpot Brussel Sprouts is something which I’ve loved my entire life.

Recipe of Crockpot Brussel Sprouts

To get started with this recipe, we have to first prepare a few components. You can have crockpot brussel sprouts using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Crockpot Brussel Sprouts:

1. Take 2 packages fresh Brussel sprouts (32 ounce)
2. Make ready 4 onions, sliced
3. Get 1/8 teaspoon salt
4. Make ready 1/4 teaspoon black pepper
5. Make ready 1/8 teaspoon crushed red pepper
6. Get 6 cloves garlic, minced
7. Take 3 tablespoons balsamic vinegar
8. Make ready 1/8 cup olive oil
9. Get 1/3 cup white wine

Instructions

Steps to make Crockpot Brussel Sprouts:

1. Rinse Brussel sprouts in cold water, pat dry and trim off the ends……
2. Place Brussel sprouts in your crockpot with your sliced onions…….
3. In a bowl combine your salt, black pepper, crushed red pepper, minced garlic, balsamic vinegar, olive oil and white wine, mix well…..
4. Pour mixture over Brussel sprouts and sliced onions, mix lightly…..
5. Cover crockpot and cook on low heat for 5-6 hours, or until veggies are very tender…..Stir lightly once every hour……
6. Serve with your favorite dish and enjoy 😉!!

As simple as that Steps to Make Crockpot Brussel Sprouts

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