How to Prepare Beef Rotini (Slow Cooker)

Manuel Porter   02/09/2020 14:39

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 335
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 235 calories
  • Beef Rotini (Slow Cooker)
    Beef Rotini (Slow Cooker)

    Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef rotini (slow cooker). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

    Beef Rotini (Slow Cooker) is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Beef Rotini (Slow Cooker) is something that I have loved my whole life. They are nice and they look wonderful.

    Recipe of Beef Rotini (Slow Cooker)

    To begin with this particular recipe, we must prepare a few ingredients. You can cook beef rotini (slow cooker) using 13 ingredients and 15 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Beef Rotini (Slow Cooker):

    1. Make ready 2 lbs ground beef
    2. Prepare 24 oz marinara
    3. Prepare 1 tsp dried Italian seasoning
    4. Get 1/2 cup chopped onion, red and green bell peppers, frozen
    5. Prepare 2 tsp garlic, minced
    6. Take 1/2 tsp salt
    7. Make ready 1/2 tsp black pepper
    8. Prepare 3 cup water
    9. Make ready 1 Tbsp extra virgin olive oil
    10. Take 2 cup rotini noodles, uncooked
    11. Make ready 1/2 cup heavy whipping cream
    12. Prepare 1 1/2 cups Mozzarella cheese, shredded
    13. Prepare 3/4 cup Parmesan cheese, shredded

    Instructions

    Instructions to make Beef Rotini (Slow Cooker):

    1. Break up ground beef and put into pot.
    2. Add marinara sauce, tomatoes, Italian seasoning, frozen vegetables, minced garlic, salt, black pepper, water & olive oil to pot.
    3. Stir until combined.
    4. Close & lock the lid.
    5. Press the steam release valve to open.
    6. Press SLOW COOK—Normal; Timer: 5 hours
    7. Press CANCEL (Keep Warm: On)
    8. Stir in rotini pasta and heavy whipping cream.
    9. Top with mozzarella and Parmesan cheese
    10. Close & lock the lid.
    11. Press the steam release valve to open.
    12. Press SLOW COOK—Normal; Timer: 1 hour
    13. Press CANCEL (Keep Warm: On)
    14. Stir until well combined.
    15. Serve warm.

    As simple as that Guide to Make Beef Rotini (Slow Cooker)

    So that is going to wrap this up with this exceptional food beef rotini (slow cooker) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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