Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, strips samosa. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Today let's make Strips Samosa Recipe These Strips Samosa are super tasty Perfect for Iftar and superb for Lunch box. ▽ Link Video. Strips Samosa Recipe/SAmosa recipe/Chicken samosa recipe/aloo samosa recipe/iftar recipes/ramadan #stripssamosa #snackrecipe #yummy_recipes Today lets make. Come and tell us whichone's ur favourite����.
Strips samosa is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Strips samosa is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook strips samosa using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients
Home » BACHELOR COOKING » Mini samosa recipe (Triangle samosa) / Samsa - with video. I had long time wish to try this mini samosa (or samsa as we call it). Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Instructions
Samosas are usually fried, but I like the baked option just as much, if not more. Because of that will use two strips per one samosa. Take out two strips at a time and brush the layers with a little bit of. See more ideas about Samosa chaat, Chaat, Samosa. Samosa chaat featuring the delectable combo of chickpea masala, crispy samosas and flavorful chutneys adorned with fresh veggies and.
So that’s going to wrap this up for this exceptional food strips samosa recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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