Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegan mac and cheese. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan Mac and Cheese is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Vegan Mac and Cheese is something which I’ve loved my whole life. They are nice and they look wonderful.
Easiest Way to Prepare Vegan Mac and Cheese
To begin with this recipe, we must prepare a few ingredients. You can cook vegan mac and cheese using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Vegan Mac and Cheese:
- Make ready 1/4 c. Flour
- Take 1/8 c vegan butter
- Take 2 c. Rice milk
- Take 1 pk daiya cheddar
- Make ready 1 pk daiya pepperjack
- Get Garlic powder
- Take Onion powder
- Take Cajun seasoning
- Get 1 box pasta of choice cooked and cooled
- Make ready Italian bread crumbs
Instructions
Steps to make Vegan Mac and Cheese:
- Make a roux using vegan butter and flour
- Add rice milk and cook till roux thickens milk to sauce consistency
- Add cheese to sauce and stir till cheese melts
- Add onion garlic and Cajun seasonings to taste
- Combine cheese sauce and cooked pasta
- Place Mac and cheese in greased baking pan and sprinkle with bread crumbs
- Bake at 400ยฐ till sides bubble about 10 minutes
- Enjoy
As simple as that Guide to Prepare Vegan Mac and Cheese
So that’s going to wrap this up for this exceptional food vegan mac and cheese recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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