Steps to Prepare Seasoned Steak Strips

Chad Hernandez   01/12/2020 07:30

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 164
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 213 calories
  • Seasoned Steak Strips
    Seasoned Steak Strips

    Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, seasoned steak strips. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Seasoned Steak Strips is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Seasoned Steak Strips is something which I have loved my whole life. They are nice and they look wonderful.

    Simple Way to Prepare Seasoned Steak Strips

    To get started with this particular recipe, we have to prepare a few ingredients. You can cook seasoned steak strips using 6 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Seasoned Steak Strips:

    1. Take Sirloin Steak or Rump
    2. Make ready 2 tsp Paprika
    3. Prepare 1 tsp Chicken Seasoning
    4. Take 1 tsp Garlic Powder
    5. Make ready 1 tsp Oil
    6. Get Salt & Pepper

    Instructions

    Instructions to make Seasoned Steak Strips:

    1. Cut the Steak Into strips and marinate in everything for 1 hours. (Best results leave overnight)
    2. Brown the beef in a frying pan. Dont add oil as it's on the steak
    3. Rare cook for around 3-4 minutes. Medium cook for around 4-6 minutes. Well done cook for around 6-8 minutes

    As simple as that Recipe of Seasoned Steak Strips

    So that’s going to wrap it up for this special food seasoned steak strips recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close