Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sweet corn alouette. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sweet Corn Alouette is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Sweet Corn Alouette is something that I have loved my entire life. They are nice and they look fantastic.
How to Make Sweet Corn Alouette
To begin with this recipe, we have to prepare a few ingredients. You can cook sweet corn alouette using 5 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sweet Corn Alouette:
- Get 3/4 cup sugar
- Take 12 mini corn cobs
- Take 1 packages Alouette roasted red bell pepper cream cheese
- Take 1 splash heavy cream
- Make ready 1 pinch kosher salt
Instructions
Instructions to make Sweet Corn Alouette:
- Cover corn in large pot with cold water. Water level should be 1 inch above corn. Add sugar. Bring to a boil. Cover and kill heat. Let sit undisturbed for 30 minutes.
- Slowly melt cream cheese and cream in a small non-stick saute pan. Stir with a whisk.
- Drain corn and toss with melted cream cheese in a mixing bowl. Season with salt.
- Variations; Cayenne pepper, black pepper, parmigiano reggiano, butter, paprika, applewood seasoning
As simple as that Steps to Make Sweet Corn Alouette
So that is going to wrap it up for this exceptional food sweet corn alouette recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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