Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, diced sweet potato and chicken chinese-style stir fry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Diced Sweet Potato and Chicken Chinese-Style Stir Fry is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Diced Sweet Potato and Chicken Chinese-Style Stir Fry is something which I have loved my whole life. They’re nice and they look wonderful.
How to Prepare Diced Sweet Potato and Chicken Chinese-Style Stir Fry
To get started with this particular recipe, we must first prepare a few ingredients. You can have diced sweet potato and chicken chinese-style stir fry using 10 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Diced Sweet Potato and Chicken Chinese-Style Stir Fry:
- Get 150 grams Chicken thigh meat
- Take 2 small Japanese sweet potato
- Get 2 tsp A. Soy sauce
- Take 1 tsp A.. Sake (cooking sake or shaoxing wine are OK too)
- Get 1 tbsp A. Katakuriko
- Take 1 tsp A. Grated ginger
- Prepare 1 and 1/2 teaspoons B. Soy sauce
- Get 1 tbsp B. Sake (cooking sake or shaoxing wine are OK too)
- Prepare 1 tsp B. Chicken soup stock granules (Chinese or normal style)
- Prepare 1 tbsp Vegetable oil (or olive oil)
Instructions
Instructions to make Diced Sweet Potato and Chicken Chinese-Style Stir Fry:
- Dice the chicken into 1 cm pieces. Combine with the A. ingredients and marinate for about 5 minutes.
- Wash the sweet potatoes very well, and dice into 1 cm pieces with the skins on. Soak in a bowl of water to get rid of the bitterness.
- Heat up a frying pan and add 1 tablespoon of oil. Stir-fry the chicken over medium heat.
- When the chicken is lightly browned, add the well drained sweet potatoes and stir-fry together.
- When a bamboo skewer goes easily through a piece of sweet potato, add the B. ingredients and stir-fry until there's no moisture left in the pan. Done!
As simple as that Simple Way to Make Diced Sweet Potato and Chicken Chinese-Style Stir Fry
So that is going to wrap this up for this exceptional food diced sweet potato and chicken chinese-style stir fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
