Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pita bread sandwich / chicken strips shawarma sandwich. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook pita bread sandwich / chicken strips shawarma sandwich using 27 ingredients and 12 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH:
Take Mayo Sauce Ingredients &
Make ready Mayo half cup
Prepare Black Pepper Powder half tsp
Take Salt as your taste
Get 1 tbsp Mustard
Make ready 1 tbsp Honey
Prepare Chicken Strips Marinate
Take Chicken Strips 1 kg
Make ready 1 tsp Black pepper
Take 2 tbsp Vinegar
Get Salt as your taste
Make ready 2 tbsp Red chilli Sauce
Make ready 2 tbsp Black soy sauce
Prepare tbsp Mustard Paste
Take Red Chilli crushed half tsp
Prepare 1 tsp Red chilli powder
Make ready Dry better ingredients
Get 1 tbsp Baking Soda
Get Wet Better ingredients
Prepare 2 tbsp Corn flour powder
Get 2 tbsp Milk Powder
Get 3 tbsp All Purpose flour (Maida)
Make ready 1 pinch Baking soda
Take 1 tbsp Red Chilli Sauce
Prepare Black pepper half tsp
Prepare Red chilli powder half tap
Get Water (as required to make liquid paste)
Instructions
Steps to make Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH:
Mayo sauce method: - Take a bowl add mayo, black pepper powder, salt, mustard and honey. Mix well all the ingredients. Mayo Sauce is ready.
Chicken Strips Marinate: - Taka a bowl put chicken, Red Chilli crushed, Red chilli powder, Mustard Paste, Red chilli Sauce, Vinegar, Black soy sauce, Salt then mix the all ingredients. Marinate for 2 hours.
Dry Batter; - - Take a bowl add maida and baking soda and mix the ingredients. Dry batter is Ready.
Wet Better method;. - Take a bowl add White pepper, Maida, Salt, Corn flour powder, paprika powder, Milk Powder, Red chilli powder & Water (as required to make liquid paste) slowly slowly stir spoon and make paste.
DIRECTION OF COVERING - STEP 1 - Take a Marinate Chicken then
STEP 2 - Dip in Wet Batter then - STEP 3 - Dip in Dry Batter then - STEP 4 - Dip in Water - STEP 5 - Again Dip in Dry Batter then - STEP 6 - Fry in low warm Oil
REPEAT THIS ALL STEP FOR ALL MARINATE CHICKEN - Heat oil on a medium heat and then cook chicken on a low heat until turn golden and crispy.
Shawarma Bread - Place a non-stick frying pan on a medium heat. Place shawarma on the frying pan and cook for about 30 sec, you will notice some bubbles on the surface, cook until slightly brown but not burnt.
Flip to the other side and cook for another 30 seconds. Take it off the heat. - Assembling - Ketchup - Salad Leaves - Mayo Sauce - Broast Raita (Recipe link in description or in top i card) - Place shawarma bread on serving plate.
Spread ketchup on bread. Place Salad Leave and then put chicken strips &
Add some mayo sauce. Place second shawarma bread on top & add some more ketchup. Now again place chicken strip on shawarma bread & add broast raita.
Place salad leaves again & place third shawarma bread on top.
As simple as that Easiest Way to Prepare Pita Bread Sandwich / CHICKEN STRIPS SHAWARMA SANDWICH
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