Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, rice patti/ strips. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Rice patti/ strips is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Rice patti/ strips is something that I’ve loved my whole life.
How to Prepare Rice patti/ strips
To get started with this recipe, we have to first prepare a few ingredients. You can cook rice patti/ strips using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Rice patti/ strips:
- Make ready 2 cup Rice flour
- Prepare to taste Salt
- Get 1/2 tsp ajwain
- Take Oil for deep fry
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Instructions
Steps to make Rice patti/ strips:
- Knead a dough with rice flour, salt, ajwain and required water. Make balls.
- Boil it in hot water half an hour.
- Strain all water.again knead a dough.
- Roll it lime a roti, cut strips with knife.and keep in sunlight 4..5 hours.
- Deep fry all strips in medium hot oil.
- Serve with tea.
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As simple as that Guide to Prepare Rice patti/ strips
So that is going to wrap it up with this special food rice patti/ strips recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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