Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oven roasted cabbage. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oven Roasted Cabbage is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Oven Roasted Cabbage is something which I have loved my entire life. They are nice and they look fantastic.
Recipe of Oven Roasted Cabbage
To begin with this recipe, we have to first prepare a few ingredients. You can have oven roasted cabbage using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Oven Roasted Cabbage:
- Prepare 1 head cabbage
- Take 1/2 tsp chili powder
- Make ready 1 1/2 tsp salt
- Take 1 tsp turmeric
- Make ready 1/4 cup olive oil
- Make ready 1 tsp garlic powder
Instructions
Instructions to make Oven Roasted Cabbage:
- Wash cabbage and cut into 1/2-inch wedges.
- Mix olive oil, salt, garlic powder, turmeric and chili powder in a small bowl.
- Line a large cookie sheet with aluminum foil and brush on a light coating of the oil mixture.
- Place cabbage wedges on cookie sheet. Brush olive oil mixture on to coat, but don't soak them in the mixture. You don't want too much spice!
- Roast at 375 for 10 minutes. The edges of the cabbage should be slightly brown.
- Flip the wedges over and bake for another 15 minutes at 275. Until the wedges are tender.
As simple as that Simple Way to Prepare Oven Roasted Cabbage
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