Guide to Make Hells Chicken

Hilda Perez   19/10/2020 14:09

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 94
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 163 calories
  • Hells Chicken
    Hells Chicken

    Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, hells chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

    Hells Chicken is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Hells Chicken is something which I have loved my whole life.

    How to Prepare Hells Chicken

    To begin with this recipe, we have to first prepare a few ingredients. You can cook hells chicken using 12 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Hells Chicken:

    1. Prepare 6 chicken breasts (boneless/skinless/
    2. Get Vegetable oil (as needed)
    3. Take Dredge
    4. Get 1/2 cup flour
    5. Take 3 Tbsp cajun seasoning
    6. Get 3 Tbsp red pepper flakes
    7. Get Sauce
    8. Prepare 28 oz diced tomatoes
    9. Take 1/4 cup onion (diced)
    10. Get 4 garlic cloves (minced)
    11. Prepare 1 Tbsp cajun seasoning
    12. Prepare 1 tsp red pepper flakes🌶

    Instructions

    Steps to make Hells Chicken:

    1. Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
    2. Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
    3. Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.

    As simple as that Recipe of Hells Chicken

    So that is going to wrap it up for this special food hells chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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