Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, candied yams. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Canned yams are glazed with butter and brown sugar, topped with marshmallow, and baked in this satisfying Thanksgiving classic. Candied Yams Recipe - How to Make Candied Yams for Thanksgiving. These candied yams are a must for Thanksgiving!
Candied Yams is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Candied Yams is something that I’ve loved my whole life.
Guide to Prepare Candied Yams
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook candied yams using 9 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Candied Yams:
- Make ready 4 sweet potatoes, peeled & chopped
- Take 1 cup sugar, divided
- Get 1 cup brown sugar, divided
- Get 2 tbsp salt
- Take 2 tbsp vanilla
- Make ready 1 tbsp cinnamon
- Prepare 1 tsp nutmeg
- Make ready 2 tbsp water
- Prepare 1/2 stick butter, cubed
Candied yams have always been something of a mystery to me. Growing up, we only ever ate them on Candied yams are like a little preview of dessert, a treat for the sweet tooth before the serious. Candied Yams - A classic Thanksgiving side dish that's made with sweet potatoes (often referred to as yams), brown sugar, and here browned butter. Easy Candied Yams is a delicious side dish that combines sweet yams, with butter, sugar, and Rich, tender, and full of flavor.
Instructions
Instructions to make Candied Yams:
- Turn stove on medium low.. Place the 2 tbsp water in bottom of pot and put in half the yams.
- Pour in half the sugar, brown sugar then add the 2 tbsp salt.
- Place other half of yams on top and put in rest of sugar, brown sugar, & all other seasonings.
- Place lid on HALFWAY. Don't cover completely.
- After about 10-12 minutes you'll see the sugar mixture boiling, DO NOT STIR. Simply flip over the TOP yams and gently push into the sugar mixture. Once flipped place lid back on HALFWAY for another 10-12 minutes.
- Turn off & remove from heat. Place cubed pieces of butter in pot and allow mixture to settle with lid on.
- If you want to add marshmallows, just pour mixture into dish & top with marshmallows, place in oven at 350 for another 10-12 minutes or until marshmallows melt.
Sure to be popular with everyone at the table. Candied yams are the perfect complement to your holiday table spread, cutting through the richness of Thanksgiving gravy and the saltiness of the slow-roasted turkey. Candied Yams/Candied Sweet Potatoes are made with sweet potatoes, brown sugar, butter and plenty of warm spices and are the PERFECT holiday side dish! These candied yams are sweet potatoes tossed in brown sugar, butter and spices, then baked until caramelized. Add a sprinkle of marshmallows and you've got the perfect holiday side dish with.
As simple as that Easiest Way to Make Candied Yams
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