Recipe of Ndùma(Boiled Yams)

Georgia Ballard   08/11/2020 06:25

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 814
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 255 calories
  • Ndùma(Boiled Yams)
    Ndùma(Boiled Yams)

    Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ndùma(boiled yams). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Ndùma(Boiled Yams) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Ndùma(Boiled Yams) is something that I’ve loved my entire life. They’re fine and they look wonderful.

    Recipe of Ndùma(Boiled Yams)

    To begin with this particular recipe, we have to prepare a few components. You can cook ndùma(boiled yams) using 3 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Ndùma(Boiled Yams):

    1. Take 3 yams
    2. Take 4 cups water
    3. Get to taste salt

    Instructions

    Steps to make Ndùma(Boiled Yams):

    1. Peel the yams
    2. Clean the peeled yams thoroughly.
    3. Cut the yams into small square shaped pieces.
    4. Add the water in a sufuria. Add a bit of salt and the yams
    5. Boil until ready. Serve with tea

    As simple as that Simple Way to Prepare Ndùma(Boiled Yams)

    So that’s going to wrap it up for this exceptional food ndùma(boiled yams) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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