Recipe of Mike's Chilled Artichoke Pasta Salad

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mike's chilled artichoke pasta salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mike's Chilled Artichoke Pasta Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Mike's Chilled Artichoke Pasta Salad is something which I have loved my whole life. They’re fine and they look wonderful.

Guide to Make Mike's Chilled Artichoke Pasta Salad

To begin with this particular recipe, we have to prepare a few components. You can have mike's chilled artichoke pasta salad using 19 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Mike's Chilled Artichoke Pasta Salad:

1. Get 2 Cans Marinated Artichoke Hearts In Olive Oil
2. Make ready 1 EX LG Firm Tomato
3. Make ready 1 EX LG Firm Cucumber
4. Prepare 4 oz Can Drained Black Sliced Olives
5. Take 1/2 Cup Chopped Baby Carrots
6. Prepare 1/2 Cup Chopped Green Bell Peppers
7. Take 1/3 Cup Roasted Red Bell Peppers
8. Get 1/4 Cup Sun Dried Tomatoes
9. Prepare 1/2 Cup Chopped Celery With Leaves
10. Take 1/2 Cup Chopped Green Onions
11. Take 1/3 Cup Sliced White Onions
12. Take 1/3 Cup Sliced Red Onions
13. Prepare 1/4 Cup Chopped Fresh Basil
14. Get 1/8 Cup Fresh Thin Sliced Garlic
15. Prepare 1 tsp Red Pepper Flakes
16. Prepare 1/2 Cup Shreded Parmesan Ramono Cheese [+ reserves for topper]
17. Get 1 Cup Crumbled Feta Cheese [for topping]
18. Get 3 Cups Tri-Colored Rotini Pasta [+ oil & salt to boil]
19. Make ready 1/2 Cup Olive Garden Italian Dressing Or Kraft Zesty Italian

Instructions

Instructions to make Mike's Chilled Artichoke Pasta Salad:

1. Chop up all vegetables and gently mix in seasonings.
2. Sun dried tomatoes are a must in this dish!
3. Use Olive Garden or Kraft Zesty Italian Dressing. Well shaken.
4. Boil your noodles as per manufacturer's directions. Do not rinse. Usually 7 minutes.
5. Add cheeses last.
6. Gently stir. Chill well.
7. Garnish with cheeses. Enjoy!

As simple as that Guide to Make Mike's Chilled Artichoke Pasta Salad

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