Easiest Way to Prepare Oven Roasted Brussel Sprouts

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oven roasted brussel sprouts. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Oven Roasted Brussel Sprouts is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Oven Roasted Brussel Sprouts is something that I have loved my entire life. They’re nice and they look fantastic.

Steps to Make Oven Roasted Brussel Sprouts

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oven roasted brussel sprouts using 8 ingredients and 13 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Oven Roasted Brussel Sprouts:

1. Make ready 1 lb fresh brussel sprouts
2. Get 2 oz olive oil
3. Get 1 ground sea salt
4. Make ready 1 ground pepper
5. Prepare 1 crushed garlic
6. Make ready 1 parmesan cheese
7. Get 1 tbsp butter
8. Prepare 1 chopped basil

Instructions

Instructions to make Oven Roasted Brussel Sprouts:

1. Preheat oven to 400
2. wash fresh brussel sprouts
3. cut off brown stem of each sprout and remove any yellowing leaves
4. cut each sprout in half lengthwise
5. in a large bowl place sprouts and pour over olive oil
6. toss until sprouts are well covered
7. add salt, pepper, basil and garlic to taste
8. toss thoroughly until uniform coverage
9. strain and place sprouts flat side up on cookie sheet
10. sprinkle parmesan cheese on top of brussel sprouts
11. cook at 400°F for 30 to 35 minutes until sprouts are roasted and parmesan becomes crispy
12. melt butter and drizzle over brussel sprouts to taste
13. serve and enjoy!

As simple as that Simple Way to Prepare Oven Roasted Brussel Sprouts

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