Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, taco salad bake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Taco Salad Bake is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Taco Salad Bake is something that I have loved my entire life.
Recipe of Taco Salad Bake
To get started with this recipe, we must first prepare a few ingredients. You can cook taco salad bake using 13 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Taco Salad Bake:
Take 1 regular size bag of any tortilla or corn chips you like. I used chili cheese Fritos because I had a bag
Take 1 1/2-2 lbs ground beef
Get packet Taco seasoning
Prepare 1 regular size can enchilada sauce
Make ready 1 regular size can cheddar cheese soup
Make ready 1 small can green chili’s
Make ready 1 onion chopped
Take 2 cups Shredded cheese of choice
Prepare 3 tomatoes chopped
Take Shredded lettuce
Make ready Sour cream
Prepare Extra cheese for topping. I use queso fresco on anything
Make ready Avocados or guacamole optional
Instructions
Steps to make Taco Salad Bake:
Preheat oven to 325. Brown the ground beef and onions and drain. Add half the tomatoes, the chili’s undrained, seasoning packet, enchilada sauce, and soup and combine well.
In a sprayed casserole or cake pan, layer in half your chips, half the meat mixture, and 1 cup shredded cheese, in that order, then repeat with a second layer starting with chips and ending with cheese.
Bake uncovered for about 20 minutes. Dress it with whatever things you like! I love lettuce tomato sour cream extra cheese and guacamole.
As simple as that Recipe of Taco Salad Bake
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